Fried chicken and smoked meats are the stars on our Thursday night buffet. You'll always find plenty of fried chicken and catfish on the bar, along with other chef's choice entrees (smoked ribs, pork chops, meatloaf, fried rice, and others) and side dishes such as...
Serving 11am-2pm. We're not sure whether it's our smoked brisket or the homemade bread pudding that makes our Sunday brunch so popular. Served from 11am-2pm, the buffet features two carving meats (alternating brisket, ham, turkey and pork loin), chicken,...
Friday and Saturday nights at the Ozark Steakhouse in January, join us for these great specials, or order your favorite from the menu. 12oz Blackened Sirloin served with Green Beans – $14.95 10oz. Pan-Seared Ribeye served with 5 Shrimp Scampi and Broccoli – $17.85...
We welcome reservations! The Steakhouse is now offering OpenTable reservation service. Simply click on the link below and select a table for your next visit to our restaurant! BOOK A TABLE...
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Honey mustard marinated chicken breast, mesquite grilled and topped with sauteed mushrooms, bacon, cheese and honey mustard sauce. Main entrees are served with homemade bread, choice of one sidearm, and side salad. $12.49
Hand-battered or breaded this catfish is sure to leave you wanting more. Come on out and enjoy this Mid-West classic. Hand-battered or breaded catfish filet, homemade bread, choice of one sidearm, and side salad. $9.95 Friday Night Special – All you can eat Catfish...
A juicy 8oz. burger topped with american cheese. Burgers are made to order with the finest ingredients. Served with lettuce, onion, tomato and a pickle, plus a hearty helping of fries. $8.95 (add Bacon $.99) Or, enjoy these Steakhouse variations: TRAIL BLAZER: Nice...
Hours of Operation
THU – SAT
4:30pm – 9:00pm
11:00am – 02:00pm
MON – WED
We are closed
Hours of Operation
Mon – Wed
8:00am – 4:00pm
Thu – Sat
8:00am – 9:00pm
8:00am – 3:00pm