Sunday Grand Buffet

Posted by on Aug 20, 2016 in Buffets, Feature | 0 comments

Sunday Grand Buffet

Serving 11am-2pm. We’re not sure whether it’s our smoked brisket or the homemade bread pudding that makes our Sunday brunch so popular. Served from 11am-2pm, the buffet features two carving meats (alternating brisket, ham, turkey and pork loin), chicken, fish and all the trimmings, including our full salad and bread bar. An entire dessert table with cheesecakes, pavlova, creme caramel, pies, cobblers, and homemade candies (as well as sugar free choices) makes for a happy ending. Join us…...

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Smoked Meats

Posted by on Apr 23, 2012 in Feature | 0 comments

Smoked Meats

People come from all around for the mouth watering smoked meats we serve on the Sunday Buffet. Now you can pre-order smoked whole turkeys, hams, brisket, and ribs for your next special event. Contact us well in advance at 660-284-6333 for pricing and availability. (Good smoking takes time, and we need to make sure we have the right cuts of meat on hand for your order.)

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Special Event Hosting

Posted by on Apr 23, 2012 in Feature | 0 comments

Special Event Hosting

Let us Host your next special event. The Ozark Lodge and Steakhouse is a perfect spot for holiday parties, anniversary dinners, and business meetings. Plus, ask about special packages available for weekend retreats using our lodging facilities. Reserve a separate meeting room, or a section in our dining room. Select your favorite entree of chicken cordon bleu, prime rib, KC strips, fried chicken, or fish (or incorporate our Thursday night buffet or Sunday brunch into your plans). Add homemade side dishes, breads,...

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